Sunday, October 11, 2009 Magazine was devoted to Diet, Food and our society's response to it.
Michael Pollan, author of a new book, entitled "Food Rules," forthcoming in January 2010 posted some (20) really sweet (no pun intended) posts from readers around the world of the dietary rules we grow up with and live with in our heads.
He says, "Earlier this year I began gathering examples of these rules, or personal food policies, for a short book I’m publishing in January. My premise is that for all the authority we grant to science in matters of nutrition, culture still has a lot to teach us about how to choose, prepare and eat food, and that this popular wisdom is worth preserving — perhaps today more than ever, in this era of dazzling food science, supersize portions and widespread dietary confusion."
Slideshow interactive : Food Rules - 20 Favorites
Entertaining and enjoyable and perhaps similar to the chatter you have in your head?
